Recipe Box: Pepperoni Chicken

I thought it would be fun today to share a super-yummy recipe that is easy-peasy to whip up and tastes oh-so-good! (PS- it’s a bonus that the men love it too)! 

I first made this recipe in college with my best girls. One of my besties, Emily, loved to have her mom come visit for girl’s weekends. And we all loved it because Mrs. Carmen was a GREAT cook- which meant lots of yummies for us!! This recipe was a Mrs. Carmen original, and I think you will all agree that is a favorite for everyone in your life. Hope you enjoy as much as we do!

1) Pre-heat your oven to 400 degrees

2) Spray your baking dish with Pam and then place your chicken breasts in the bottom of the dish. Then layer your pepperoni over the top of the chicken breasts until they are completely covered.

3) Cover with a jar of your favorite marinara sauce

4) Cover with shredded mozzarella cheese

5) Bake 40 minutes (or until chicken in cooked through)

6) Cook pasta (I like angel hair but you can really use any kind!)

7) Serve chicken breasts over pasta and enjoy!

post signature

1

Hey Friends!

I am Gentry and I am so glad you are here! By day I work in corporate retail as a skincare buyer, and by night I blog and share my favorite finds and fashion as well as sharing my heart and journey of motherhood. It is my hope that visiting Girl Meets Bow will be a little slice of happy and dose of JOY for your day! So happy to welcome you!

Shop the Feed

From the Archives

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

4 Comments

  1. I made this last night, it was delish! Thanks for sharing! Love your blog!

    Posted 8.25.14 Reply
  2. Chelsea wrote:

    Just found your adorable blog and now I'm happy to be your newest follower! As soon as I saw the name, I knew I'd love it 🙂 That dish looks super yummy- definitely will have to try it soon!

    Posted 8.25.14 Reply
    • Yay!! Thank you so much for stopping by (and loving the blog)! Your's is adorable too 🙂

      Posted 8.26.14 Reply